Summit Agro is committed to agricultural sustainability with investment in Bio Insumos Nativa

Summit Agro commits to agricultural sustainability with investment in Bio Insumos Nativa: Summit Agro South America announces its investment in the Chilean company Bio Insumos Nativa, strengthening its collaborative efforts to expand the range of solutions that contribute to the sustainability of its clients and farmers.

With this partnership, Summit Agro South America, a subsidiary of Sumitomo Corporation, expands its presence in the biological products market and consolidates its position as a leader in the development and commercialization of innovative agricultural products. Bio Insumos Nativa’s experience and technical expertise will complement Summit Agro’s global experience, enabling the creation of integrated and customized solutions for farmers in the region.

Bio Insumos Nativa CEO Paulo Escobar stated that “This new partnership will allow his company to accelerate its expansion process in major global markets,” adding that “this alliance will be fundamental to leveraging the experience and access to the distribution channels of Sumitomo Corporation and its subsidiary Summit Agro South America.”

The President of Summit Agro South America, Daniel Stante, indicated that “This is the first major investment the company has made since the start of its activities in 2015, consolidating the businesses of Summit companies in Chile, Peru, Colombia, Ecuador, Argentina, Paraguay and more recently Mexico, and that through this cooperation with Bio Insumos Nativa they will offer the best technology in biological products to all agricultural producers in the region.”

Bio Insumos Nativa is a leading company in the Chilean agricultural market dedicated to the development, research, production, and sale of biological products (biopesticides, biostimulants, and others), with a presence in 11 markets. Founded in 2002, the company seeks to provide solutions to the phytosanitary problems of crops in Chile and around the world, contributing to the production of healthy food free of synthetic chemical pesticides.

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