FOSFIREND is a biodegradable and non-polluting product with a biostimulant and plant nutrition effect. Its composition includes a natural polymer derived from chitin (chitosan) and potassium phosphite. It biostimulates leaf and shoot development through the SAR mechanism, allowing the plant to increase its Leaf Area Index. It is suitable for application on grapevines, stone fruit, citrus, pome fruits, berries, and vegetables, among other crops.
Where
to Apply
This product can be applied to: Swiss chard, chicory, chili peppers, garlic, artichokes, almonds, celery, blueberries, rice, hazelnuts, broccoli, onions, spring onions, cherries, plums, clementines, clemenules, cauliflower, apricots, peaches, endive, spinach, raspberries, strawberries, currants, kiwis, lettuce, lemons, corn, mandarins, apples, melons, blackberries, oranges, nectarines, walnuts, olives, avocados, potatoes, cucumbers, pears, peppers, grapefruits, cabbage, watermelon, soybeans, tangelos, tomatoes, table grapes, grapes for pisco, grapes for wine, carrots, and sarsaparilla.
